Roast Chicken

Being a working wife, one is always looking out for easy to do meals, that are not only healthy but yummy as well. Who wants to eat boring food when there is so much out there.....





I have these really baby chickens in my freezer and decided that a roast chicken would be perfect.... Besides there are only 2 of us so 1 chicken is just perfect....

Marinade for chicken:
Salt
Red Ginger Garlic Masala
Turmeric or Arad
Fine Dhania Jeeru
Mustard powder
Lemon juice.
Cinnamon sticks
2 Elachi pods

Throw all spices into a pan and heat on stove. Once the spices are cooked, add a tin of tomato paste and cook for a little while longer.

Marinade chicken with above mixture and leave in fridge.
When ready to cook - cook on medium heat with some oil. Turn once over and let get done.

I served this with Mccain French Stir Fry Vegetables sauteed in butter and some Roast Potatoes....

Hmmm Yummy. There was nothing left.